Barrel Fermented Chardonnay
Sussex Producer: Nutbourne Vineyards – Gay Street, West Sussex
Made from two vintages of Chardonnay grapes fermented in aged French and American oak barrels and matured for a further 12 months, this is a fine complex wine. A dry white with delightful bright bouquet of yellow apple, crisp citrus and peach flavours, it has a rich creamy texture and lasting honeyed finish.
Our wines are only made from grapes grown on the estate and every bottle label features a family painting, selected to complement the wine, by Bridget Gladwin. An excellent pairing for seafood and creamy fish dishes, including lobster!