Based in the heart of the South Downs, the family-run Wiston Estate welcomes visitors for anything from tours of the beautiful grounds and vast vineyard to tastings of its award-winning sparkling wines, produced on the Wiston Estate vineyard. Their success has also culminated in the opening of their delicious Chalk Restaurant, celebrating Sussex’s seasonal produce.
Wiston’s delicious wine range takes their love of nature and sustainability into its very core and has won numerous awards. As for their Chalk Restaurant, Chef Tom Kemble heads up the team at Chalk and draws together the highlights of fresh local produce, including ingredients from the Estate and its neighbours. They aim to create dishes that express the nature, heritage, and purpose of the land shared. Their menu changes with the seasons and product availability so you’re sure to enjoy everything tasty that is on offer in the Sussex area. Reservations for Chalk can be made up to six months in advance, so be sure to book yourself a table to enjoy some of Sussex’s finest food and drink.
For more information about Wiston Estate and their Chalk restaurant, to book a table, and their food and drink menus, visit their website at https://www.wistonestate.com and to see it all for yourself, visit them at Wiston Estate Winery and Chalk Restaurant, North Farm, Pulborough, RH20 4BB for award winning food and drink.
Their social media:
